Our dear friend Lurleen Wallace recently turned 50 years.
We decided to honour her fabulousness with a five course meal spanning five countries, and five decades.
Additionally, each plate was to take the form of a contestant in a drag pageant, each representing their place of origin.
Tokyo is waiting
Red cabbage pickling in Korean apple vinegar
Contestant #1
Representing Atlanta
Miss Atlanta Plaid.
Watermelon, watermelon rind gelée,
scallop ceviche, jicama
Contestant #2
Representing Germany
Fraulein Crispy Chicken Tit.
Chicken, panko, caraway, fennel
Pickled red cabbage
Contestant #3
Representing Tokyo
In her embryonic state, Mz Shibuya Shupernature
Rice, smoked fish, shiitake, sesame, asparagus, edible glitter
Eggs cooked for two hours in a 144 degree F water bath.
Representing Dublin.
Ms. Four Day Bender (madouvit)
Salt crusted potato
Sous vide egg
Hake sausage
Collards
Crispy fried shallots
Contestant #5
Representing New York City,
and serving it all back to you,
Miss Bristol Scalye
Peach cobbler Ravioli
German spiced chocholate ganache cake
Black sesame shortbread
Mashed potato crust mince pie
Key lime sorbet
