Pickled Japanese Turnip. [ 1 lb thinly sliced Japanese turnip, 2 tsp rock salt, zest of a lemon, crushed turnip greens ] [ sit for 2 hours ]
[ radish, salt ]
Justin and Nobue's 'Spa Breeze' [ vodka, cucumber, simple syrup, lemon juice ]
[ salted cucumber, Japanese spices ]
Kimchi pancake, cooked in the pan, finished on the grill. [ 2 eggs, 1 cup flour, 2/3 cup water, 2 cups chopped kimchi, 3 chopped scallions ]
[ sweet mixed peppers, aged pecorino ]
Vietnamese shredded salad [ red cabbage, carrots, Japanese turnip, cashews, mint ] [ onion, fish sauce, lime juice, rice vinegar, oil, sugar, black pepper ]
Ribs simmered in broth until soft [ star anise, black pepper, honey, red wine vinegar, leeks, carrots, onions ] then cooled in the broth overnight, glazed with honey and chipotle and grilled.
[ fish sauce, sugar, black pepper, shallots, fresh ginger ]
