19.7.09

Summer supper

Pintxos: egg and pepper terrine.

[ cucumber, mint, lemon juice, rock salt, sugar ]

[ lettuce, tart apricots & rock salt, lemon juice, olive oil, mustard, black pepper ]

[ lentils, onion, garlic, cherry tomatoes, aged pecorino, thyme, lemon thyme, balsamic, olive oil ]

[ chorizo, crushed cayenne, onion, garlic, kale, water, vinegar, black pepper, salt, sugar ]

[ caramel pork chops and peaches ]

[ sour cherry and sugar plum tofu cheesecake with peanut cookie ]